Grilled Chicken, Broccoli and Quinoa Salad

Grilled Chicken, Broccoli and Quinoa Salad

 

Fluffy and soft quinoa, juicy and tender slices of chicken, broccoli cooked to perfection, and a hint of lemon juice will transform this salad into a healthy green meal with 25 to 40 grams of protein and 600 calories.

Every ingredient in this salad works together to create a dish full of flavor and with LOTS of protein.

 

25 g/400 Protein (approx.)/calories (approx.)	40 g/600 Protein (approx.)/calories (approx.)
1 TBSP	1 TBSP	Olive oil
2 tsp	2 tsp	Lemon juice
½ tsp	½ tsp	Dijon-style mustard
Any amount	Any amount	Salt and pepper to taste
4 cups	6 cups	Mixed leafy greens
1 cup	2 cups	Broccoli florets, cooked and chilled
½ cup	1 cup	Cooked quinoa, chilled
3 oz.	5 oz.	Cooked chicken breast, thinly sliced

In a bowl large enough to hold all ingredients, whisk together olive oil, lemon juice, mustard and salt and pepper. Add the leafy greens, broccoli, quinoa and chicken and toss well.